Tuesday, September 21, 2010

Jesse's Chili

Fall came right on cue this year. School started, the temperatures dropped, the sun has been playing hide and seek. Perfect weather for chili. This is my brother Jesse's recipe. It is super simple, quick and easy.

Jesse's Chili

1 lb hamburger
1 onion
1 can black beans
1 can baked beans
1 can crushed or diced tomatoes
lime juice

Brown the hamburger and onion.
Dump in everything else to your liking.
Bring to a simmer.
Top with favorite toppings.
Serve with corn bread or garlic bread or fritos.

1 comment:

Mom Judy said...

I've been thinking about chili too. This is such a quick easy one to start off the fall season with.